Research Trends

  Gibberellins are used all across the world, especially in regions such as the US, UK, and Italy. Gibberellins are a class of chemical substances whose purpose is to provide a beneficial effect on plants. Gibberellins have been isolated from several aromatic flowers from several continents. Gibberellins have been one of the most important classes of plant chemicals for more than two centuries. However, recent studies have revealed that these chemicals have diverse applications in agriculture and crop production. There are two categories of gibberellins : alkaloids and terpenoids. Alkaloids are known to act on the development of plants by controlling cell elongation. Some of these alkaloids act on the apoenzyme, an important step in plant growth. The two categories of substances are widely used in crop fields for their floral and other plant growth control purposes. This includes protection against heat, sun, cold, drought, and wind pressure. Alkaloids in plants can act on the shoo

  Corn is one of the best sources of foodstuffs because of its high level of fiber and contains vitamin C, B vitamins, magnesium and potassium. Refined corn products are widely consumed, frequently as ingredients in processed food. Corn was first introduced to Japan by the Portuguese in 1579. Sweet corn is now a familiar and popular vegetable around the country. Corn is used for livestock feed, as ingredients such as cornstarch, glucose, and mizuame (a thick sweetener similar to corn syrup), and fermentation stock for such products as distilled liquor and beer. Sweet corn seeds come in yellow color with soft kernels. The seeds are rich in fiber and plant compounds that may aid digestive and eye health. The seeds can aid with digestion and provide essential minerals such as zinc, magnesium, copper, iron and manganese. Corn has useful nutrients that promote good hair health. The vitamins in corn are able to help the hair strands replenish moisture and sheen from within. Sweet corn se

  On-the-go breakfast packaging products are single-serve rigid containers that offer a variety of snacks in small portions, all packaged together, yet separately in the container. Snacking on the go requires a different sort of package to allow consumers to take the snack with them. Breakfast products are the fastest growing segment in the FMCG sector. Significant growth in the FMCG sector is expected to boost demand for on-the-go breakfast packaging. According to India Brand Equity Foundation, FMCG market in India is expected to grow at a CAGR of 27.86 per cent and is expected to reach US$ 103.70 billion by 2020 from US$ 52.75 billion in FY18.   The on-the-go breakfast packaging market targets convenience, value, premium, and customized products. Rigid folding boxes and flexible packaging solutions are main solutions that manufacturers focus on. Increasing demand for prepackaged foods is expected to boost traction towards on-the-go breakfast packaging. For instance, according to th

  Cheese is one of the most versatile foods around the world. It has taken different shapes and forms through time and across cultures. We have collected over three dozen unique types of cheese here with descriptions of the flavor, texture, and more that should help you along your way towards a great cheese diploma. American cheese is generally a sharp, dry, salty, golden yellow cheese made from mixing aged cheeses. Over the years, the demand for vegan or plant-based cheese has increased as well. In fact, in January 2021, DANONE’s ‘So Delicious’, a plant-based dairy alternative products manufacturer, launched a plant-based cheese. American cheese contains milk fat from cow's milk or other sources. Many people opt for low-fat Classic examples for eating on any occasion, but it is typically rated as the highest-quality cheese available. It typically contains some added moisture, which gives it the ability to mold easily, particularly in order to produce different taste sensations.

  Egg Replacement Ingredients has made a big part of the income from the food industry, mainly due to the increased production of vegan-friendly plant-based foods. With the popularity of vegetarian diets rising, plant-based products are becoming more popular. North America is consistently standing on a high pedestal when it comes to growth and consumption. However, for many people, especially those who are carnivores, vegetarian food can be very hard to come by. Luckily, with the rise of many food companies that produce vegetarian alternatives, there have been new options opening up for a growing market. Egg Replacement Ingredients are in high demand due to their versatility and effective usage. The demand for this type of ingredients has increased worldwide especially in developed countries like USA, UK and Australia. Increasing consumer awareness towards an increased focus on health and preventative care is also likely to fuel up the development of the biggest egg replacement ingre

  Food encapsulation refers to the process of wrapping food products with a plastic coating for additional protection from a wide array of environmental conditions, as well as enhance the shelf life of food. It is very similar to wrapping an outer protective shield around a hardcore or inner core of spices, or even around an edible part of the fruit like melon or kiwi fruit. The outer protective layer is then covered with the plastic and the inner, or core, of the food, remains untouched. This makes the food durable and safe to eat in many ways. Encapsulation protects the food from moisture and light that can destroy many of the properties of the food. Food encasing has been popular in both east and west coast states in the USA for some time now, and its growing popularity in the global market too. It has been especially popular in Asia and Australia, where climate differences between the countries make shipping and storage difficult and dangerous. As well as this, in countries such

  The edible nuts market is growing rapidly at a very fast pace and is further expected to grow considerably in the coming year. There's been an ever-increasing awareness in recent years of the inclusion of edibles as part of a healthy diet for an adult. They are one of life's great superfoods. There are hundreds of varieties of edible nuts. Some types of nuts are higher in fats, some lower in fats, and some are both high in fats and low in fats.   The primary reason behind this is the awareness regarding obesity. Many studies have been conducted recently on the subject of obesity and all have shown an increase in demand for nuts and seeds. There are several reasons behind this trend of demand including; nutrition and health, cost, and convenience. These nuts come from many different trees and are grown around the world. Some of our most popular nuts include almonds, Brazil nuts, hazelnuts, chestnuts, pecans, provolone, walnuts, walnut oil, pistachios, pomegranates, and straw

  The primary driving force behind contract catering industry is increasing concern about health, nutrition and general wellness by many companies, health facilities, education establishments, and old-age care centers. Many health centers, hospitals and educational institutions are focusing on offering a variety of healthy menu choices for their patrons. This has given rise to an industry boom in the catering services sector. There are many factors responsible for the increased focus on contract catering in recent times. It has been observed that the demand for catering services is on a rise, with increasing focus on health. Moreover, new working patterns have emerged post Covid-19 and many companies are moving to more flexible coworking spaces. According to a white paper released by Winnow, a food technology company with significant presence in the U.K, the U.S., and Singapore, contract catering is emerging as a more agile and resilient industry. Apart from this, there is a rise

  Bell Shaped Peppers has various uses. They are used for culinary applications and medicinal applications. The bell shape of the pepper helps to keep the fruit upright for better digestion. When the fruit is upright, it ensures that the enzymes that work inside the bell are able to get to the core of the fruit. These enzymes break down the foods that are consumed making it easier to absorb nutrients in the process. International studies carried out by USDA Food Safety Inspection Service (FSIS) have found that bell-shaped peppers have a high content of capsaicin, an ingredient that causes heat. Heat makes the bell peppers hot. This is why they are sold as hot or fiery bell peppers. They are a great choice for flavoring and aromatherapy for food and drinks. The Bell Shaped Peppers are mostly consumed raw in Asian cuisines. There are several recipes that call for them like chicken curry, stir fry, fried cashew nuts, pizza, beef, vegetable, and salad, all these are served with bell-sha

  Colostrum is a viscous, slimy, yellow breast fluid that all animals give their infants for the first two days after birth. During the first few hours after birth, human babies get colostrum from their mothers, and it not only supplies organically generated nutrition and antigens in a highly concentrated low volume but also establishes the basis of prolonged immunity. Capra colostrum is not the only milk produced from goat milk. Colostrum from sheep's milk and other mammals is also available. Capra colostrum contains no fats and is low-fat. Capra colostrum is a capsule which contains capsaicin, the heat-sensitive chemical from red pepper. The capsule is made up of heat-resistant resins. The heat-sensitive component is only found in this capsule. Capra colostrum comes in different forms like concentrated, ready to drink or freeze-dried capsules. The concentration varies with the type of the product. In May 2021, the U.K. Government initiated the Bovine Tuberculosis (bTB) Control

  Bioactive proteins and peptides are generated in biotechnology labs around the world, including the ones situated in APAC and European regions. Bioactive proteins and peptides have recently drawn much attention due to their potential therapeutic uses. Bioactive proteins and peptides are composed of amino acids. The amino acids are the building blocks of many important life enzymes and hormones. In recent years bioactive proteins and peptides have been investigated for their potential use as disease-fighting drugs. While many of these proteins have had success as anti-inflammatory drugs, researchers are still uncertain as to whether these compounds are truly effective at combating the disease. There are also questions as to whether the side effects that are common with these drugs are worth the benefits. Different factors will affect the bioactivity of bioactive proteins or peptides to elicit a desired physiological response. Bioactive proteins and peptides derived from hydrolyzed

  Instant noodles were invented in Japan by Momofuku Ando of Nissin Foods and were launched under the brand name Chikin Ramen in 1958. Moreover, Japan is among the leading consumer of noodles in the world. Japanese instant noodles mainly come in Japanese typical flavors such as soy sauce, or pork broth. Instant noodles have almost no taste but are very convenient, quick, and cheap when compared to regular noodles. They are marketed under several brand names around the world. Noodles are a convenient food products made of alkaline and flour mixtures. Instant noodles are available in dried and precooked form along with flavoring powder and seasoning oil. Other ingredients include stabilizers, starch, and edible oil, and other ingredients depend on the consumer’s flavor preferences. Such products are gaining popularity worldwide due to factors such as easy to cook, easy portability, and longer storage capability. Convenient food products are popular among consumers, as they offer many

  Potato chips are typically a very thin slice of sweet potato usually dusted with salt or seasoning. A potato chip is basically a piece of potato that is either deep fried or roasted until crisp. They are most often served as an accompaniment or a simple snack food. They are available in a wide variety of shapes, colors, flavors, and even to choose from different types of packaging including bags, cans, boxes and cases. These types of snack foods are sold all over the world in grocery stores, vending machines, and even convenience stores. Potato chips are a delicious snack food loved by many people from all walks of life. In addition to being a great source of protein and a decent source of carbohydrates, potato chips are also high in sodium. This is due to the large amount of oil used for deep frying the chips and the fact that the preservatives used to preserve the chips have high levels of salt. While it may be good to occasionally have high levels of sodium, regular use of pota

  Pasta is typically a thin type of meal typically prepared from the pressed dough of wheat flour mixed with water or eggs and shaped into dough, typically sheets or strips, and then baked in the oven, sometimes also by baking, but mostly by boiling. It is one of the most common foods on earth. There is pasta from all over the world, but of course, the most well-known is Italian pasta which is probably the most famous pasta out there. There are various forms of pasta that are most popular in Italy, varying in size, shape, thickness, and style. Of course, this type is most well-known worldwide but there are also others from Spain, Portugal, China, France, Germany, and many others. In addition, there is the rice pasta, the semolina, the macaroni, fettuccine, lasagna, the Italian gelato, among others. The noodles vary as well - there are the flour noodles, the rice noodles, the semolina noodles, among others. No matter which type is used and what pasta is used, the result is the same -

  Mayonnaise, informally called Mayo, is a cold cream sauce or salad dressing often used in burgers, tellingly also known as the "cheese spread" across the planet. It forms the basis for countless other delicious sauces, including hummus, tuna salad, salsa golf, and remoulade. It goes by many names such as "American cheese," "curly cheese," and "cream cheese." It's served on everything from popcorn to biscuits, from chocolate chip cookies to potato chips, from tuna salad to pizza. Truly, no other condiment provides as wide a range of versatility and uses as Mayonnaise. Traditionally, mayonnaise is thick, clear, and somewhat pale yellow in color. Modern production tends to produce a semi-opaque emulsion with nearly no color difference. The emulsification process used in making mayonnaise uses fats from olive oil, grapeseed oil, or fats from Shea butter, cocoa butter, or sesame seed oil. In addition, it may contain smaller amounts of other i

  Nutritional yeast comes from a types of yeast known as Saccharomyces cerevisiae. There is another type of this yeast species, which is called brewer's yeast. Despite the fact that individuals here and there utilize the terms reciprocally, it is fundamental for note that nutritional yeast isn't equivalent to brewer's yeast. Nutritional yeast is wealthy in supplements regularly missing from veggie lover and vegetarian consumes less calories. It's additionally liberated from gluten, soy, and sugar, making it an extraordinary dietary option for individuals with food sensitivities. Nonetheless, research shows that its nutritional substance can profit any eating routine. These brilliant drops are made with yeast like the strain utilized in preparing and heating, however it's deactivated in the eventual outcome. While nutritional yeast is wealthy in supplements all alone, most assortments sold today are invigorated with considerably more nutrients. You can discover

  Liquid smoke is a water-soluble yellowish to red liquid generally used for flavoring in cooking. It's commonly used as an alternative to cooking with wood smoke, while still retaining a similar taste. It may also be used to flavoring any meat or seafood. It's generally produced by condensing the smoked smoke from hardwood, though can include any number of food additives, such as vegetable shortening or rice flour. In its liquid state, it's odorless and tasteless. There are many kinds of smoke flavoring on the U.S. market today, including those that are "real" smoke and those that mimic the smoked flavor of certain meats and seafood. Some of the flavoring additives added to bottled smoke are as common as the wood chips themselves. Others are more exotic. The flavoring industry is big business, and it's only poised to grow. Liquid smoke is most popular as a flavoring agent in barbecue recipes. It has a very unique flavor, almost like brisket, which makes it

  Nutraceuticals are used in many medicinal systems and alternative health care systems. The subject matter is vast and includes nutritional supplements for the manufacture of bio-available proteins, vaccines, antibiotics, and other pharmaceuticals. Nutraceuticals have also been identified as ingredients in alternative therapies such as chiropractic care, acupressure, and massage therapy. Nutraceuticals do not come from nature. Instead, they are created in a laboratory through biotechnology processes. In this overview, much effort is devoted to introducing new concepts on Nutraceuticals related to their potential disease-modifying effects. Emphasis is also made to introduce nutraceuticals into daily dietary supplements to make them more effective on difficult curative conditions associated with oxidative stress such as allergic, cardiovascular, inflammatory, neurological, respiratory, and colorectal disorders. While dietary supplements are intended to augment the nutritive value of t

  Eczema, acne, boils, sore throats, bug bites, blisters, rashes, wounds, and other skin ailments can all benefit from organic apple sauce. Green apple flesh is used to make this organic apple vinegar. Apples are used to make the juice, which has a sweet, crisp, and acidic flavour. The apples used in this therapeutic meal are organic, meaning they were grown without the use of pesticides or chemical fertilisers and certified as natural. The nutrients in this organic apple sauce can be absorbed by the skin. Apples have long been recognised for their anti-inflammatory qualities. Apples have been utilised for skincare since ancient times. The nutrients in this organic apple sauce are absorbed by the skin, which helps to improve skin health. Potassium, iron, calcium, silica, vitamins A, C, E, B complex, beta carotene, lecithin, phosphorus, potassium, and magnesium are all abundant in apples. This sauce is rich in minerals, vitamins, and nutrients that can improve the appearance of you

  Almond drinks are devoured generally across the globe, particularly in areas like Germany, Mexico, and Japan, among others. More individuals are getting wellbeing cognizant and perceiving how almonds are advantageous in improving their wellbeing. Almonds are wealthy in cell reinforcements. These cancer prevention agents are known to have various medical advantages. On the off chance that somebody ends up enjoying a glass of almond drink each day, they can bid farewell to hypertension, asthma, bronchitis, stoppage, the runs, migraines, stomach problems, exhaustion, protuberances and agonies, acid reflux, varicose veins, and tonsillitis. Every one of these and more can be dealt with or constrained by drinking almond drinks day by day. As a beverage, almonds can profit the wellbeing from multiple points of view. One of the medical advantages of almonds is their capacity to fortify bones. Drinking an almond shake consistently will keep the bones solid and sound. Beside reinforcing the